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porkchop

American  
[pawrk-chop, pohrk-] / ˈpɔrkˌtʃɒp, ˈpoʊrk- /

noun

  1. a chop of pork.

  2. Journalism, Printing. thumbnail.


Etymology

Origin of porkchop

First recorded in 1855–60; pork + chop 1

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Pork chops come from the loin of a pig, which is the strip that runs from the pig’s shoulder to its hip.

From Seattle Times • Jul. 25, 2023

Pork chops are now only 7 percent above March levels, and fresh whole chickens are up 3 percent.

From New York Times • Nov. 14, 2020

Pork chops in mustard sauce, fried chicken, lamb with cumin.

From Salon • Dec. 18, 2018

Pork chops, grits, collard greens, and a dish of tiny baked crab apples.

From The New Yorker • Feb. 6, 2006

Pork chops smothered in gravy, green beans floating in butter, cornbread hot and fluffy.

From "Finding Langston" by Lesa Cline-Ransome

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